In the heart of Sirmione is a small, newly built Relais & Restaurant complex, home to a refined and elegant eatery. The restaurant is spread across two floors and has an indoor dining area and summer terrace with an impressive lake view.
Charming atmosphere, flawless service and sophisticated and outstanding cuisine that is never ordinary and makes the most of local raw materials.
The wine cellar, managed by Carlo El Allaoui, is particularly impressive in terms of the number of Italian and international labels, especially the large bottles of Champagne.
La Speranzina Restaurant & Relais
Sirmione (BS)
Via Dante, 16
Tel: 030.9906292
Kitchen opening hours:
12:00-14:30 | 19:30-22:00
Closed:
Monday (1 March-31 October)
Monday, Tuesday and Wednesday (1 November-28 February)
