Inside a late 19th century residence, with high ceilings and period decorations, where diners can immerse themselves in an atmosphere of days gone by. Intimate, cosy interiors.
The cuisine is rooted in tradition, and based on quality, exclusively seasonal ingredients from small local producers, or in the case of seafood, from selected fishmongers working in the Mediterranean.
Hostaria Dolce Vita
Palazzolo sull’Oglio
Via Giacomo Matteotti, 119
☎ 030.7301826
Kitchen opening hours:
12:00 – 14:00 | 19:00 – 22:30
Closed:
Sunday and Tuesday for dinner (open upon reservation for events)
