Il Pescatore restaurant inside the 5* L Grand Hotel Fasano & Villa Principe is chef Pasquale Tozzi’s main workplace.
Located on a terrace overlooking the hotel’s blossom-filled park, Il Pescatore restaurant offers seasonal à la carte and tasting menus. The common thread that runs through chef Pasquale Tozzi’s dishes is his inspiration from Campania and Lombardy.
In the dining area, head waiter Massimo Speziani, supported by sommelier Nicola Filippello, will guide you in how to enhance and exalt the raw materials in chef Pasquale Tozzi’s dishes. As well as choosing from the list, you can also try a four-glass wine itinerary in combination with the tasting menu.
Ristorante Il Pescatore
Gardone Riviera (Garda Lake)
Corso Zanardelli, 190
Kitchen opening hours:
19:00 – 21:00
Closed:
Always open
Annual closure: November-March
