Capù de La Peppina

I Capù de La Peppina

 

 

Introduction

Typical dish of the small hamlet of Terzano di Angolo Terme. These cabbage rolls, with a simple but delicious filling, are accompanied by a slow-cooked tomato sauce and local polenta. The filling varies from family to family: this is Peppina’s version

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Pairing wine

Idòl 2020 (Cooperativa Alpi Adamello)

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Recipe

Capù de La Peppina ®

 

Recipe by Trattoria La Peppina – Esine